Don’t be fools today, be a sage. Sage, Salvia Officinalis, Garden Sage, Common Sage; All names for this wonder-herb. This is a different sort of herb today. This one is primarily eaten and added into food. Historically, Sage has been used to ward off evil, snakebites and
Read more →Achiellea Millefolium, the herbal wunderkind, if there ever was one. Legend has it, Achilles himself carried Yarrow sprigs into battle to treat the wounds of the injured. Achilles knew what he was doing. Yarrow has been proven to spur the healing process of open wounds, and
Read more →Did you know Dandelion has more carotenoids than carrots? This pesky yet cheery yellow flower also helps rid the body of excess water and salt, it is good for digestion, and it protects against iron-deficiency anemia, liver and gallbladder disorders. Herbal Philosophy features Dandelion Root in Forget
Read more →“Lucy, your teas are the BEST! I drink them everyday, and they taste so sweet and pure. Yesterday I drank Feel Beautiful because I got a hair cut that I loved. Today, I sipped on Feel Love all day because I was feeling the love. On Fridays,
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